In fact, the words gyros and shawarma both mean the same thing. And please try to be cordial with your response. I never heard the word ‘gyros’ until my daughter took up with a Cypriot chef! Kebab dishes can consist of cut up or ground meat or seafood, sometimes with fruits and vegetables; cooked on a skewer over a fire, or like a hamburger on a grill, baked in a pan in an oven, or as a stew; and served with various accompaniments according to each recipe.
Usually my “helpful” comments get ignored (sometimes rightfully so). Heaven! Join over 260,000 People Who Traveleat with Us Every Month! Gyros comes from the Greek word γύρος meaning “circle” or “turn”, while the word shawarma is derived from the Turkish çevirme meaning “turning”. Some people can be overly nationalistic (and thus irrational) when it comes to food. As nouns the difference between souvlakiand kebab. Souvlaki (Greek: σουβλάκι [suˈvlaci]), plural souvlakia, is a popular Greek fast food consisting of small pieces of meat and sometimes vegetables grilled on a skewer. It’s made by thinly slicing meat grilled on a vertical rotisserie. As nouns the difference between shawarma and souvlaki is that shawarma is a middle eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef, or a mixture thereof while souvlaki is any of several greek dishes such as kalamaki, giros, kebab and shawarma. The difference it seems, is in how the meat is prepared and cooked.Souvlaki is made with small pieces of grilled meat skewered on a stick, while a gyros consists of slices of meat shaved from a vertical rotisserie.Google “differences between souvlaki and gyros” and you’ll find much confusion surrounding these two dishes. I finally gave up on a definitive answer, but I still stand by what I heard my very Greek grandparents say.I did some digging myself before making the correction. It reminded me why I enjoy food so much, not just for the taste but for its stories.Like people, food migrates from place to place, starting off close to the original then slowly evolving over time to become its own. In other countries (and for tourists), souvlaki may be made with meats such as lamb, beef, chicken, and sometimes fish.The word souvlaki is a diminutive of the Medieval Greek σούβλα souvla 'skewer', itself borrowed from Latin subula.
In the Philippines, shawarmas are smaller and I can easily eat three or four in one sitting!Learning the difference between souvlaki and gyros and tracing the latter’s origins to the Turkish doner kebab was interesting. Gyros (γύρος) should always have an “s.” It’s not a singular vs. plural thing.
There’s no need to be rude or disrespectful.Yes Dawn please explain what is the difference between Gyros and Souvlaki, don’t leave us hanging here…@JB I agree with your comment to Dawn. Souvlaki is linked to the Greek word souvla (meaning spit), and the origins of souvlaki date back to ancient Greece.Back then the dish was known as kandaulos. As a verb kebabis. And this is true for any culture. They’re among our favorite snacks to eat and something we can see ourselves having everyday. If you were in Lebanon, Egypt, Iraq, Israel, Germany, or Amsterdam, they would know what you wanted to eat if you asked for a Shawarma. A gyros is basically the same thing, but in sandwich form, right?When we went to Athens and Santorini, I was surprised to find souvlaki wrapped in pita and deconstructed gyros served on a platter. I read everything I could find on the topic and some of the articles I read were written by Greeks so there was no reason for me to think they were inaccurate. Food, in a cultural context, truly is fascinating.The TripAdvisor link in this post is an affiliate link, meaning we’ll earn a small commission if you make a booking at no extra cost to you. Actually, I did do research for this article. The meat usually used in Greece and Cyprus is pork, although chicken, beef, and lamb may also be used. What sorcery was this?? Many variants are popular throughout Asia, and around the world.In Indian English and in the languages of the Middle East, other parts of Asia, and the Muslim world, kebab is a broad term covering a wide variety of grilled meat dishes. Either of these are often simply referred to as a "kebab" in English.Any of several Greek dishes such as kalamaki, giros, kebab and shawarma.A wrapped pancake dish filled with meat, salad and some kind of sauce or dressing, commonly called a kebab.A dish of pieces of meat, fish, or vegetables roasted on a skewer or spit, especially a doner kebab.a dish of pieces of meat, fish, or vegetables roasted or grilled on a skewer or spit.cubes of meat marinated and cooked on a skewer usually with vegetables It happens everywhere.Having lived in Greece for over 30 years, you can probably provide more insight on the subject.